1960s ‘Menus for Entertaining’ by Elkon & Ross Hard Cover Robins Egg Turquoise Blue Cookbook

Written in 1960, ‘Menus for Entertaining’ by Jane Elkon + Elaine Ross is a fun cookbook with 400 recipes plus party ideas. With a classic mid century design + recipes, not only can you use this for cooking, but also as a display piece!

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CONDITION: GOOD